Ayambil Oli Tap
Aso Sud 7 – Aso Sud 15
Friday, Oct 23 – Saturday, Oct 31, 2020
Navpad Aradhana is
associated with the Shripal-Mayanasundari legend. Navpad Aradhana is
performed by meditating on Navpad and doing an Ayambil.
In Ayambil, only one meal is eaten each day of boiled pulses & grains
without any spice, sugar, salt, oil, butter, milk, vegetables, or
fruits. It is performed for nine days, twice a year. It is called Ayambil Oli.
It falls in the months of Chaitra (March/April) and Ashwin
(September/October). This is one of the most auspicious religious
Considering the safety of community members and following county guidelines during the COVID 19, JCNC
shall not host Ayambil Lunch during Oli, however, we shall provide
the following items for pick up between Oct 17 & Oct 22 to facilitate
members doing one or more Ayambils.
· Khakhra (ઘઉંના), Papad મરી પાપડ (પાપડખાર ઓછો વાપરે ), Chana, Chana Chor Garam,
Chokhani Sev, Jiralu, કડુ કડિયાતુ, Jiralu (આયંબિલ જીરાળુ), Balwan (આયંબિલ મીઠું )
Please fill out the Ayambil Oli Food Item Request Form by 10/7/2020.
Note: We are exploring cooked food.
We will try our best to get all the above Ayambil items from
India & to the fullest quantity required, however in the current situation
we cannot guarantee.
Program-Schedule during Navpad Ayambil Oli:
· Daily Vidhi in Gruh Derasar according to book
or with guidance,
· Ayambil 12:00 Noon - at home or in a small
· Evening - Vidhi at home.
For donation click here
Rikesh Shah & Padmesh Parekh
VP & Co-VP of Religious Programs